A vibrant kitchen, rooted in heritage. Our Didi Mu canisters were thoughtfully designed by Chef Eric Adjepong to be practical and lovely to use. The display-worthy ceramic food storage set embraces beautiful imperfections with textured cream-hued exteriors and organic black edges on the tab handles and rims of the lids. Silicone gaskets provide an airtight seal to keep contents fresh, while the glossy glazed interiors ensure easy cleanup in the dishwasher. Our favorite detail? The raw terracotta bases stamped with the Sankofa bird—a Ghanaian symbol that represents the wisdom of learning from the past to plan for the future.

Star chef and cookbook author Eric Adjepong combines his West African heritage and NYC upbringing in our exclusive new collection designed to spark bold flavors and joyful gatherings.

•	Designed by Eric Adjepong
•	Stoneware vessels and lids with reactive glaze
•	Silicone gaskets
•	Textured exteriors
•	Glossy interiors
•	Unglazed base stamped with Sankofa bird
•	Airtight seal
•	42.5-, 67.5- and 86.5-oz. capacities
•	Dishwasher-safe