Our Aura candlesticks were based on Chef Daniel Humm's immaculate plating. Inspired by a perfect dollop of food presented in a circle of sauce, each candle holder places a soft, rounded shape on a slender stem with a tulip-taped base. Finished in highly polished nickel, the graceful handcast brass candle holders reflect flickering candlelight. To create a stunning tablescape with modernist beauty, mingle multiples of the large and small candlesticks with the Aura candelabra.

Our collaboration with Daniel Humm, chef-owner of Eleven Madison Park and Clemente Bar in New York City, is a celebration of simplicity, beauty and function for the table and beyond.