A modern-yet-timeless presence on your table, stove or open shelving, this enameled cast iron Dutch oven delivers serious performance in crisp white. Coated with dual layers of porcelain enamel inside and out, the pan requires no seasoning. Topped with a stainless steel knob on its lid, the Dutch oven goes beautifully from any type of stovetop to oven to dining table to make a striking presentation for roast chicken, baked ziti or cornbread.
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Milo by Kana cookware| • | Enameled cast iron |
| • | Dual layers of porcelain enamel |
| • | Stainless steel knob |
| • | No seasoning required |
| • | Compatible with all stovetops, including induction |
| • | Oven-safe to 500°F |
| • | Hand wash only; oil rim edge of pan regularly |
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