Curated for us exclusively, this gorgeous shade of blue is as casual and chic as your favorite pair of jeans. The creamy blue enamel coating is not only beautiful, it also ensures that the cast iron Dutch oven is impervious to acid, alkali, odors and stains. Indispensable for slow-cooking, braising, searing, roasting or baking, the lidded pot delivers even and consistent heat. The smooth interior promotes caramelization, resists stains and prevents sticking for easy cleanup. Compatible with all types of cooktops from gas to induction, the large Dutch oven boasts easy-to-grip handles that make it easy to move from stovetop to oven to table.
Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.
| • | Cast iron with enamel finish |
| • | Stainless steel knob with gold finish |
| • | Easy-grip loop handles |
| • | No seasoning required |
| • | Impervious to acid, alkali, odors and stains |
| • | Resists chipping, cracking, crazing and scratching |
| • | Easy-to-clean |
| • | Excellent heat retention and distribution |
| • | Tight-fitting lid circulates steam and returns moisture to food |
| • | Safe to use with metal utensils |
| • | Compatible with all cooktops, including induction |
| • | Freezer- and oven-safe to 260°C/500°F |
| • | Not microwave-safe |
| • | Dishwasher-safe; hand washing recommended |
View Favorites
