Verbier channels the best of classic French midcentury design. The dining table takes an angled stance on tapered legs with a gently tapered silhouette and an understated-yet-vibrant dark green finish glossed with high-sheen lacquer. Burnished brass stretchers provide support while lending mixed-material panache. A walnut veneer top floats above, detailed with elliptically shaped solid walnut edges. Elegant in form with everyday practicality, the table seats up to eight.

Our collaboration with Daniel Humm, chef-owner of Eleven Madison Park and Clemente Bar in New York City, is a celebration of simplicity, beauty and function for the table and beyond.

•	Designed by Daniel Humm
•	FSC®-certified solid walnut, walnut veneer and solid mahogany from responsibly managed forests
•	Kiln-dried wood prevents warping
•	Legs have green finish with high-sheen lacquer
•	Top has light wirebrushing and natural walnut finish to highlight the wood grain
•	Steel stretchers with burnished brass finish
•	Seats up to 8
•	Levelers adjust leg height for an even, stable stance